PHOENIX (AZFamily) — Every week, Arizona’s Family looks up restaurants recently inspected by Maricopa County’s Environmental Services Department. Restaurants with some of the highest numbers of “risk factors,” considered major health code violations by inspectors, are selected for our Dirty Dining Report. For more details on the restaurant inspection scoring system, visit Maricopa County’s website.

Here are the Valley restaurants that did not make the grade for February 5, 2025:

Pigtails – 1 E Washington St #128, Phoenix

3 violations

Several tomatoes with fuzzy organic materialRaw chicken and raw beef stored above ready-to-eat oystersHam and coleslaw kept past discard dates

Charleys Philly Steaks – 1955 S Stapley Dr, Mesa

3 violations

No certified manager on dutyStaff taking cash then handling food without washing handsToxic chemicals not labeled

Charge N Go – 6262 E Main St, Mesa

3 violations

Dozens of fruit flies throughout establishmentNo thermometer to check food temperatureRaid ant and roach spray by ice machine

99 Ranch Market – 1920 W Chandler Blvd, Chandler

3 violations

Raw duck stored above raw beefBok choy and cabbage out of temperatureSix containers of pork not served within proper time frame

Ollie Vaughn’s Kitchen and Bakery – 1526 E McDowell Rd, Phoenix, AZ 85006

4 violations

Dishwasher not cleaning properlyButter on prep table not cold enoughPlumbing to a sink not connected properlyUsed roll of marijuana and lighter on top of box of Tabasco sauce

List of restaurants with a perfect health inspection score make the Dirty Dining “Dean’s List.”(AZFamily)

Dean’s List – Valley restaurants with perfect health inspections

RestaurantsLocationsDairy Queen4809 N 75th Ave, PhoenixSubway10659 Grand Ave Suite A-2, Sun CityGrill N Chop2401 E Baseline Rd #102, GilbertBlossom Asian Cuisine8350 W Lower Buckeye Rd #106, TollesonFujisan1225 N Gilbert Rd, GilbertJade Palace9160 E Shea Blvd, Scottsdale

See all of our Dirty Dining reports here.

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 See which restaurants were hit with health code violations in this week’s Dirty Dining report.  Read More  

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